Ingredients
basfr 48.4% , extra viigin Olive oil 25.8% , Parmigiaiib Reggiano PDD Parmesan 12.9% , SALT 6.5% , Wine Vinegar 3.2% , Pecorino 1.6% , Romano PDO 0.8% , pine kemel 0.4% , gaflic 0.2% , Ingredienserrbasilikûfn 48.4% , ekstra virginvoliveìolje 0.0% , Parmigiano Reggiano Parmesan 2.2% , SALT 0.0% , vineddik 0.0% , Pecorino Romano AOB pinjekjemert hvitlok 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.