Disisa
Olivier&co
Ingredients
extra virgin olive oil 50.0% , ? Extra Virgin Olive Oil 25.0% , Extra virgin olivenolie 12.5% , Extrc vierge Oliifolie 6.3% , Extra Vergine Olivenôl 3.1% , Extraite à froid 1.6% , Cold extraction 0.8% , Kaldpressete Huile d'olive de catégorie supérieure obtenue directement des olives et uniquement des procédés mécaniques 0.4% , Superior category olive oil obtained diredly from ond solely by mechanical means 0.2% , Produit 0.1% , Produkt fra Italia 0.0% , Geproduceerd in Itafli 0.0% , Produkt aus Italien 0.0% , Harvest 0.0% , Avling 0.0% , Oogst 0.0% , Ernte 0.0% , Cerasuola 100.0% , limitée à 0.0% , Selection limited to 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.