Coquilles noix de sain jacques
Groupe Français De Gastronomie
Ingredients
water 35.5% , scallop 30.0% , mushroom 5.6% , onion 4.5% , whole milk powder 4.3% , fresh cream 4.0% , butter 3.3% , wheat flour 2.5% , modified corn starch 2.5% , white wine 1.6% , shallot 1.4% , modified cognac 1.4% , breadcrumbs 0.7% , natural flavouring 0.7% , garlic 0.6% , salt 0.5% , parsley 0.5% , pepper 0.3% , nut 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.