Les papillotes de brick

filling 75.0% , water 12.5% , scallop 20.0% , leek 13.0% , cream 0.0% , white wine 0.0% , butter 0.0% , carrot 0.0% , wheat flour 0.0% , Modified starch 0.0% , shallot 0.0% , fumet de poisson 0.0% , salt 0.0% , bay leaf 0.0% , parsley 0.0% , nutmeg 0.0% , enrobage thym J 0.0% , pepper 0.0% , water 0.0% , wheat flour 0.0% , sunflower oil 0.0% , salt 0.0% , dextrose 0.0% , A Argopecten purpuratus-Pérou 0.0% , Z zygochlamys patagonica 0.0% , Argentine 0.0%

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