Brandade de Morue parmentière et sa purée bio
L'Assiette Bleue · 290 g
Ingredients
cod 38.0% , water 21.4% , potato 17.7% , potato flakes 11.5% , sunflower oil 5.7% , cream 2.9% , olive oil 1.4% , milk powder 0.7% , salt 0.3% , garlic 0.2% , parsley 0.1% , FR- -01 0.1% , Cabillaud issu de pêcheries certifiées selon le référentiel environnemental pour la pêche 0.0% , org 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.