Ingredients
water 57.6% , sugar 17.7% , SIROP DE GLUCOSE À BASE DE BLÉ DES ÎLES 12.0% , wheat flour 5.5% , whole fresh eggs 3.7% , butterfat 2.7% , yeast 2.1% , salt 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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