Nutrition · per 100 g

Energy	102 kcal
Fat	6.7 g
Saturated fat	4.8 g
Carbs	4.5 g
Sugars	3.9 g
Protein	5.9 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.