Ingredients
BONBON DE CHOCOLAT BLANC À LA FLEUR DE SEL SAVEUR CARAMEL INTERIEUR RIZ SOUFFLÉ AU CHOCOLAT Ingrédients 54.5% , cocoa butter 16.8% , riz soufflé au chocolat 20.0% , rice semolina 54.0% , chocolate powder 21.0% , sugar 2.6% , cornmeal 2.0% , glucose syrup 1.6% , salt 1.3% , whole milk powder 1.1% , gomme arabique shellac 0.9% , flavouring 0.8% , soya lecithin 0.7% , Fleur de sel 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.