Nutrition · per 100 g

Energy	369 kcal
Fat	19 g
Saturated fat	12 g
Carbs	48 g
Sugars	7.6 g
Fiber	1.9 g
Protein	8.2 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.