Ingredients
wheat flour 45.0% , sugar 17.2% , vegetable fat 11.4% , pepites de citron 10.0% , butterfat 7.3% , almond 5.0% , egg 0.9% , E500 0.9% , E450 0.9% , E503 0.9% , invert sugar syrup 0.9% , fourrage au citron 1.1% , lactose and milk proteins 0.4% , flavouring 0.4% , salt 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.