Sauce tomate aux quatre légumes

tomato purée 58.0% , tomato pulp 19.3% , onion 5.0% , carrot 5.0% , aubergine 3.4%? , red bell pepper 3.0% , sunflower oil 1.5% , extra virgin olive oil 1.1% , potato starch 0.9% , sugar 0.7% , salt 0.3% , garlic 0.3% , grey pepper 0.3% , bay leaf 0.3% , thyme 0.9%

? — listed for this product but not on the label in this language; recipes can differ by market.