Ingredients
soft wheat flour 37.0% , soft white cheese 17.5% , Saint Marcellin 12.0% , emmental 10.0% , water 5.4% , fresh egg 4.7% , potato flakes 5.0% , fresh cream 0.9% , milk proteins 0.9% , salt 0.9% , sunflower oil 0.1% , colza oil 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.