Tripes à la mode de Caen

Estomacs* et pieds de bœuf 73.1% , water 16.8% , carrot 3.5% , vin aromatisé 2.3% , onion 1.0% , calvados 0.8% , concentrated lemon juice 0.6% , salt 0.6% , leek 0.4% , maltodextrin 0.2% , piment doux 0.2% , spice extract 0.2% , aromatiques 0.2% , ail.* Ingrédients 0.2%

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