Ingredients
wheat flour 41.0% , tomato purée 12.8% , mozzarella 10.0% , emmental 10.0% , water 13.1% , edam 5.7% , QUESO GORGONZOLA 5.7% , extra virgin olive oil 3.8% , salt 0.0% , yeast 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.