Ingredients
lean duck liver 39.0% , duck fat 35.0% , semi-skimmed milk 18.0% , water 2.0% , egg 1.0% , farine de BLE traitée thermiquement 1.0% , alcohol vinegar 1.0% , salt 1.0% , red port 0.7% , milk proteins 1.0% , sugar 1.0% , pepper 0.0% , E407 0.0% , E316 0.0% , coriander 0.0% , nutmeg 0.0% , lactose 0.0% , E160 0.0% , E250 0.0% , duck 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.