Le Pain / Het Brood au seigle
Original · 500 g
Het Brood met Rogge · Le pain au Seigle · 黑麦面包
Ingredients
wheat flour 34.0% , rye flour 22.0% , water 19.7% , rye sourdough 13.1% , yeast 3.2% , barley malt extract 3.2% , salt 1.2% , E300 1.2%? , E262 1.2% , E200 1.2%? , natural flavouring 1.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.