Tart'Bon

buttermilk 55.6% , cream 22.2% , cow's milk 11.1% , salt 0.5% , buttermilk 0.5% , milk proteins 0.5% , lactic ferments 0.5% , Ce fromage à tartiner est fabriqué en France à partir de crème 0.5% , milk 8.8%

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