Gaufres des Flandres Fourrées à la vergeoise

wheat flour 39.5% , sugar 23.5% , butterfat 13.0% , brown sugar 6.4% , egg 6.7% , invert sugar syrup 4.1% , glucose syrup 3.6% , whole milk powder 2.3% , salt 0.4% , E336 0.4% , E500 0.4% , wheat gluten 0.4% , barley malt extract 0.4% , butter 0.1% , cinnamon 0.0% , yeast 0.0% , natural flavouring 0.0% , Ingrédients 0.0% , brown sugar 0.0%

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