Chèvre - Lardons

wheat flour 37.5% , purée de tomate mi-réduite 12.0% , goat cheese 12.0% , water 10.5% , smoked lardoons 8.9% , emmental 6.2% , mozzarella 6.2% , olives noires avec noyau 2.0% , Raising agent 1.1% , salt 0.7% , colza oil 0.7% , yeast 0.7% , potato starch 0.7% , garlic puree 0.5% , dried basil 0.1% , dried oregano 0.1% , virgin olive oil 0.2%

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