Pain d'épices au miel

rye flour 38.5% , glucose-fructose syrup 23.3% , water 19.3% , honey 8.0% , malted wheat flour 4.0% , brown sugar syrup 3.5% , Raising agent 1.7% , sugar 0.9% , colza oil 0.4%? , flavouring 0.2% , Preservative 0.1% , épices mélangées 0.1%? , salt 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.