Ingredients
cane sugar 57.6% , cocoa butter 17.7% , hazelnut 14.6% , whole milk powder 5.5% , cocoa paste 3.7% , vanilla powder 2.7% , fleur de sel from Guérande 2.1% , Contient 70.7% de chocolat au lait 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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