Nutrition · per 100 g

Energy	370 kcal
Fat	29 g
Saturated fat	20 g
Carbs	0.8 g
Sugars	0.5 g
Protein	26 g
Salt	2.2 g
Sodium	880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.