Ingredients
water 43.6% , mango puree 20.0% , rice syrup 16.4% , cane sugar 10.0% , concentrated lemon juice 5.0% , natural mango flavouring 2.5% , Gelling agent 1.3% , hydrolysed pea protein 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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