2 cassolettes aux Noix de St-Jacques* sauce crémée au Riesling
Carrefour · 220 g (2 x 110 g)
2 cassolettes met Sint-Jakobsnoten* Rieslingroomsaus · 2 cazuelas con Vieiras* salsa crema con Riesling
Ingredients
scallop 27.0% , water 21.2% , light cream 13.6% , onion 10.7% , cultivated mushroom 7.8% , butter 5.5% , riesling 3.2% , skimmed milk powder 1.7% , corn starch 1.7% , wheat flour 1.7% , salt 0.6% , parsley 0.2% , pepper 0.1% , Patagonian scallop 0.1% , queen scallop 0.1% , Peruvian scallop 4.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.