Terrine aux noix de Saint-Jacques*

fish meat 52.7% , water 16.2% , scallop 15.0% , colza oil 4.9% , carrot 3.4% , egg white 2.5% , fresh cream 1.9% , tapioca 1.5% , white wine 1.2% , potato starch 1.0% , sea lettuce 0.8% , shallot 0.7% , E407 0.6% , salt 0.5% , milk proteins 0.5% , sugar 0.4% , parsley 0.4% , fish gelatine 0.3% , onion 0.3% , pepper 0.3% , garlic 0.3% , chives 0.2% , Voir à côté du numéro de lot 0.2%

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