Buddha bowl

mixed salad 92.0% , chicory 15.8% , rocket 7.9% , préparations à base de pois chiches 4.9% , broad bean 3.3% , coriander 2.4% , mint 1.9% , cuites 16.7% , white cabbage 8.0% , cooked chickpeas 6.6% , cherry tomato 6.4% , durum wheat semolina 6.3% , tomato 5.9% , water 0.6% , garden peas 5.1% , radish 4.1% , carrot 4.1% , gomasio 0.4% , baby spinach 0.3% , extra virgin olive oil 0.3% , colza oil 0.3% , sweetmint 0.4% , cumin 0.3% , coriander 0.2% , salt 0.2% , Sauce à l'huile d'avocat 8.0% , lemon 8.0% , avocado oil 2.0% , dijon mustard 0.2% , concentrated lemon juice 0.3% , salt 0.2% , herbes de Provence 0.1% , pepper 0.1% , milk 0.1% , celery 0.1% , fish 0.1% , egg 0.1% , soya 0.1% , mollusc 0.1% , crustacean 0.1% , nut 0.1%

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