Pissaladiere

onion 59.0% , wheat flour 20.0% , water 8.6% , colza oil 6.1% , black olive 1.6% , anchovy filets 1.6% , anchovy 1.4% , extra virgin olive oil 0.8% , salt 0.5% , sunflower oil 0.3% , herbes de Provence 0.1% , wine vinegar 0.1%

Translated — no label transcribed in this language yet.