Ingredients
wheat flour 57.0% , water 23.7% , wheat gluten 9.7% , E1510 4.8% , dextrose 2.4% , Raising agent 1.2% , colza oil 0.6% , salt 0.3% , olive oil 0.2% , baker's yeast 0.1% , Flour treatment agent 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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