Ingredients
water 54.8% , couverture de chocolat 16.9% , sugar 8.5% , dehydrated glucose syrup 5.2% , lactose and milk proteins 3.6% , cocoa powder 2.6% , farine de g+aine de caroube 2.0% , hydropropylmethylcellulose 1.6% , E412 1.3% , Produit élaboré dans un atelier qui utilise 1.1% , cereal 0.9% , peanut 0.8% , nut 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.