Pizza fruit de mer

wheat flour 29.9% , tomato purée 19.9% , edam 10.0% , water 8.2% , skipjack tuna 6.4% , mussel 4.4% , northern prawn 3.5% , vénus décoquillées cuites 3.5% , black olive 3.5% , anneaux de calmar 2.6% , colza oil 1.3% , herb 1.3% , onion 1.3% , yeast 1.3% , salt 0.5% , capers 0.5% , garlic 0.5% , sugar 0.5% , dextrose 0.5% , wheat protein 0.3% , pepper 0.3%

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