Ingredients
vegetable 26.6% , water 19.2% , haut de cuisse de poulet 19.4% , durum wheat semolina 11.8% , merguez 11.1% , raisin 1.7% , colza oil 1.9% , double concentrated tomato 1.9% , onion 1.9% , modified corn starch 1.9% , salt 0.7% , olive oil 0.7% , harissa 0.7% , préparation aromatisante saveur fond de volaille 0.7% , duck fat 0.7% , préparation d'épices 0.2% , spice 0.1% , sugar 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.