Ingredients
fromage blanc 50.0% , skimmed milk 27.5% , butter 11.3% , water 5.6% , milk proteins 2.8% , Emulsifying salts 1.4% , salt 0.7% , Acidity regulator 0.4% , vitamins 0.2% , E101 0.1% , vitamin B12 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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