Ingredients
Raclette Nature 61.6% , France 19.7% , salt 1.4% , lactic and aging ferments 1.4% , Preservative 1.4% , E235 1.4% , Raclette aux 3 poivres 1.4% , France 1.4% , salt 1.4% , pepper 1.0% , lactic and aging ferments 0.5% , Preservative 0.5% , E235 0.5% , Raclette 0.5% , France 0.5% , salt 0.5% , lactic and aging ferments 0.5% , Preservative 0.5% , E235 4.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.