Pêche Océan - Filets de Harengs - sauce à la moutarde

herring fillet 60.0% , water 20.1% , dijon mustard 8.6% , colza oil 4.3% , white wine vinegar 3.5% , sugar 0.6% , salt 0.6% , modified corn starch 0.6% , milk proteins 0.6% , turmeric 1.3%

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