Crème onctueuse au café

Dessert lacté au café 96.1% , France 55.0% , cream 15.0% , sugar 5.1% , egg 3.5% , egg yolk 2.5% , coffee 1.1% , modified potato starch 1.6% , E150a 1.3% , lactose 1.1% , Crêpe dentelle émiettée 3.9% , wheat flour 0.8% , butterfat 0.7% , lactose 0.6% , milk proteins 0.5% , salt 0.5% , barley malt flour 0.4% , E500 0.4%

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