Ingredients
sheeps milk 93.0% , salt 1.6% , lactic ferments 1.6% , coagulant 1.6% , vegetable oil 1.3% , red bell pepper 0.3% , herbes de Provence 0.3% , natural flavouring 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.