Jambon cru fumé de la Forêt Noire 6 tranches
Marque Repère, Saint-Azay · 100 g
Ingredients
ham 80.0% , salt 2.5% , glucose syrup 2.5% , dextrose 2.5% , spice extract 2.5% , spice 2.5% , Preservative 2.5% , E252 2.5% , Fumé au bois de conifères de la Forêt Noire 2.5%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.