Ingredients
Fourrage mangue passion 30.0% , ganache 30.0% , sugar 8.8% , cocoa paste 5.4% , cocoa butter 3.7% , butterfat 2.7% , E322 2.1% , natural vanilla flavouring 1.7% , cocoa 49.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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