Pain de mie seigle et céréales

wheat flour 46.0% , water 25.9% , wholemeal rye flour 10.0% , yeast 5.4% , soya oil 5.4% , sugar 2.4% , salt 1.0% , barley malt flour 0.8% , wheat gluten 0.6% , flavouring 0.5% , sunflower seed 0.3% , oat flakes 0.3% , brown flax seeds 0.2% , millet 0.2% , sesame seeds 0.3% , Preservative 0.1% , E200 0.1% , pumpkin seed 0.1% , lin doré 0.1% , brown flax seeds 0.1% , rye 0.1% , Flour treatment agent 0.1%

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