Ingredients
wheat flour 39.4% , purée de tomate mi-réduite 12.3% , mozzarella 12.2% , jambon cuit standard 12.0% , cultivated mushroom 9.0% , water 5.1% , emmental 3.0% , black olive 2.2% , virgin olive oil 1.4% , salt 0.9% , baker's yeast 0.9% , rocket 0.5% , garlic puree 0.3% , dried basil 0.3% , dried oregano 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.