Ratatouille à la provençale

Courgette 36.0%? , tomato pulp 20.0% , aubergine 12.0%? , onion 7.0% , water 6.0% , red bell pepper 5.0% , double concentrated tomato 5.0% , virgin olive oil 2.0% , sunflower oil 2.0% , sugar 1.3% , corn starch 1.2% , salt 0.3% , concentrated lemon juice 0.3% , herb 0.3% , pepper 1.6%

? — listed for this product but not on the label in this language; recipes can differ by market.