Salade de boulgour et quinoa bio

Boulgour fin cuit 49.0% , Courgette 16.0% , cranberry 9.8% , sunflower oil 6.7% , water 6.7% , parsley 3.5% , alcohol vinegar 2.8% , mint 2.1% , salt 0.9% , blonde sugar 0.9% , concentrated lemon juice 0.5% , dijon mustard 0.3% , Thickener 0.3% , white pepper 0.8%

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