Sorbet plein fruit mangue au sucre de canne

water 38.0% , mango puree 20.0% , rice syrup 16.0% , cane sugar 12.0% , concentrated lemon juice 6.0% , natural mango flavouring 2.5% , Gelling agent 2.5% , E415 1.5% , hydrolysed pea protein 1.5%

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