Saucisson Brioc

Cured sausage 52.4% , France 16.1% , egg white 8.1% , porto blanc 5.0% , pistachio nuts 1.0% , salt 2.5% , white wine 1.9% , garlic 1.5% , Marc de Bourgogne 1.3% , pepper 1.0% , shallot 0.9% , cumin 0.8% , E250 0.7% , bay leaf 0.6% , thyme 0.5% , vihannesuute 0.5% , brioche 50.0% , egg 0.4% , butter 5.7% , water 0.3% , sugar 0.3% , yeast 0.3% , milk 0.3% , wheat gluten 0.2% , salt 0.2% , E300 0.2%

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