Plateau de charcuteries alsaciennes

Saucisse de jambon aux pistaches 33.5% , 4 tranches 15.7%? , water 7.9% , pistachio nuts 1.9% , salt 3.3% , glucose syrup 2.4% , plasma de porc 1.9% , Stabiliser 1.5% , E451 1.2% , E452 1.0% , spice 0.9% , spice 0.7% , dextrose 0.7% , flavouring 0.6%? , Flavour enhancer 0.5% , Antioxidant 0.5% , E300 0.4% , Acid 0.4% , Preservative 0.3% , Cervelas 33.2% , 4 tranches 2 viande de porc 60.0%? , water 0.3% , pork fat 0.3% , salt 0.2% , plasma de porc 0.2% , dextrose 0.2% , herbs and spices 0.2% , Stabiliser 0.2% , E451 0.2% , E452 0.2% , flavouring 0.2%? , Antioxidant 0.1% , E301 0.1% , Acid 0.1% , Flavour enhancer 0.1% , Preservative 0.1% , Saucisse de Lyon 0.1% , 4 tranches 0.1%? , water 0.1% , salt 0.1% , glucose syrup 0.1% , plasma de porc 0.1% , Stabiliser 0.1% , E451 0.1% , E452 0.1% , dextrose 0.1% , herbs and spices 0.1% , flavouring 0.1%? , Flavour enhancer 0.1% , Antioxidant 0.1% , E300 0.1% , Acid 0.1% , Preservative 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.