Véritables knacks d'Alsace
Nos Régions ont du Talent · 260 g e
Ingredients
pork meat 64.0% , water 18.0% , beef meat 13.0% , pork fat 2.5% , plasma de porc 1.3%? , natural flavouring 0.6% , salt 0.3% , Preservative 0.2% , dextrose 0.1% , herbs and spices 0.0% , Antioxidant 0.0% , natural sheep casing 0.0% , beech wood smoke 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.