Croquants au pistou NRDT
Leclerc, Nos Regions ont du Talent
Ingredients
wheat flour 59.6% , basil 23.8% , whole egg 10.6% , almond 10.6% , parmigiano reggiano 9.7% , einkorn flour 9.5% , sugar 6.1% , sunflower oil 2.2% , salt 2.2% , garlic 2.0% , whole milk powder 0.5% , olive oil 0.7% , pepper 0.0% , pine nuts 0.0% , concentrated lemon juice 0.0% , E500 0.0% , E336 0.0% , wheat starch 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.