Croquants tomate/piment NRDT
Leclerc, Nos Regions Ont Du Talent
Ingredients
wheat flour 49.4% , double concentrée de tomates de Provence 26% oeufs entiers amandes I I % 23.8% , einkorn flour 13.7% , sugar 5.8% , parmigiano reggiano 4.0% , extra virgin olive oil 2.0% , salt 1.0% , onion 0.5% , black olive 0.2% , balsamic vinegar of modena 0.1% , garlic 0.1% , whole milk powder 0.0% , romarin thym 0.0% , Espelette chili pepper 0.5% , coriander 0.0% , pepper 0.0% , Raising agent 0.0% , E336 0.0% , wheat starch 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.