Ingredients
biscuit 65.0% , butterfat 20.7% , sugar 8.3% , fresh egg 5.1% , invert sugar syrup 3.5% , Nappage citron 35.0% , E422 2.0% , lemon puree 15.0% , apple puree 1.3% , sugared egg yolk 1.1% , butterfat 0.9% , sugar 0.8% , concentrated lemon juice 2.0% , wheat flour 0.6% , natürliches Zitronenaroma mit anderen natürliche Aromen 0.5% , E440a 0.5% , E331 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.