Cordons bleus de poulet
Argel
Ingredients
Préparation à base de poulet traitée en salaison 55% viande de poulet 36.6% , dont filets 19.6% , water 21.9% , poultry skin 11.0% , wheat gluten 5.5% , wheat fiber 2.7% , natural flavouring 1.4% , salt 0.7% , Jambon de dinde cuit fumé 10.0% , water 0.0% , dextrose 0.0% , salt 0.0% , pea protein 0.0% , natural flavouring 0.0% , Preservative 0.0% , Antioxidant 0.0% , cheese 0.0% , water 0.0% , butter 0.0% , Modified starch 0.0% , whey 0.0% , skimmed milk powder 0.0% , Emulsifying salts 0.0% , Gelling agent 0.0% , salt 0.0% , coating 25.0% , yeast 0.0% , salt 0.0% , spice 0.0% , vegetable oil 0.0% , wheat flour 0.0% , wheat gluten 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.